Sure, here is a recipe for Grilled Shrimp & Watermelon & Arugula Salad:
Ingredients:
- 1 pound large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup watermelon, cubed
- 1/2 cup cucumber, sliced
- 1/2 cup arugula
- 1/4 cup crumbled feta cheese
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 1/4 teaspoon ground black pepper
Instructions:
- Preheat the grill to medium-high heat.
- In a large bowl, combine the shrimp, olive oil, salt, and pepper. Toss to coat.
- Grill the shrimp for 2-3 minutes per side, or until cooked through.
- In a large bowl, combine the watermelon, cucumber, arugula, and feta cheese.
- In a small bowl, whisk together the balsamic vinegar, honey, and black pepper.
- Drizzle the dressing over the salad and toss to coat.
- Serve the salad topped with the grilled shrimp.
Tips:
- For a more flavorful salad, you can grill the watermelon and cucumber as well.
- If you don't have balsamic vinegar, you can use any type of vinegar you like.
- You can also add other ingredients to the salad, such as tomatoes, onions, or peppers.
- Serve the salad immediately for the best flavor.
